COURSE CONTENT
Fees : Non Veg -Â Â 1,50,000/-Â
Fees : Veg -Â Â 1,40,000/-
DIPLOMA IN CULINARY ARTS
Course offered by Maheks Atelier
Fees : Non Veg -Â Â 1,50,000/-Â
Fees : Veg -Â Â 1,40,000/-
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5 Avg Rating
16 Reviews
17 Students
2 Courses
Mahes'k Atelier
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5 out of 5 16 reviews
Nixon
"I did the Mediterranean and Moroccan culinary classes at Mahek's Atelier. Mahek Ma'am taught us to make the recipes in an easy manner. She is an expect chef in every aspect. "
Angelo
"I have completed my Chinese and Thai food making course and had a satisfying learning experience. Chef Mahek Mandlik is really skillful at her job and I was glad to be a part of her class. "
Jasanta
"A homely atmosphere and would definitely recommend this to anyone who wishes to learn to make awesome chocolates. "
Emma
"I had a fantastic time learning to cook Mexican dishes at Maheks Atelier. They have a great team of Chefs who guides students to make dishes in an effective learning manner. "
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5 out of 5 16 reviews
Nixon
"I did the Mediterranean and Moroccan culinary classes at Mahek's Atelier. Mahek Ma'am taught us to make the recipes in an easy manner. She is an expect chef in every aspect. "
Angelo
"I have completed my Chinese and Thai food making course and had a satisfying learning experience. Chef Mahek Mandlik is really skillful at her job and I was glad to be a part of her class. "
Jasanta
"A homely atmosphere and would definitely recommend this to anyone who wishes to learn to make awesome chocolates. "
Emma
"I had a fantastic time learning to cook Mexican dishes at Maheks Atelier. They have a great team of Chefs who guides students to make dishes in an effective learning manner. "
Andrew
"Mahek Ma'am is a very trained and Professional chef. She has imparted to us the most out of her 14 years of skillful experience. I have learnt some interesting inputs from Ma'am during my royal icing class session. "
Margaret
"Mahek Ma'am is an excellent chef and also a very good trainer. I loved the way to she trained us to make recipes in an easy manner. "
Ashish Tembhare
"I have completed my Chinese and Thai food making course at Mahek' Atelier Mumbai and had a satisfying learning experience. "
Barbara
"The masterclass of chocolate making was an incredible learning experience by and an extraordinary expert. The studio itself is a worldwide standard place in Mumbai. Highly recommended to all. "
Philomena
"I took back to back 3 classes at Mahek's Atelier - Fusion cakes and desserts, cookie making & sensational brownies. The whole class was filled with lots of fun and knowledge along with the baking secrets shared by Chef Mahek Mandlik. "
Elizabeth
"Chef Mahek Mandlik is really very friendly with the students and shares all her experience with us. I would really recommend Mahek's Atelier to anyone who wants to learn from the best and in the best of ambience. "
Kamran Chaudhary
"Thank you Mahek ma'am for the amazing pie and tarts classes. I really enjoyed your class also i didn't know that even i can make such amazing desserts. I still make truffle tarts and chocolate caremal tarts. Kudos to your team. "
Ayan Maqsood
"The Moroccan food class at Mahek's Atelier was simply astounding. A variety of Moroccan delicacies was taught step by step from scratch. It made me fall in love with cooking. "
Sharmishtha
"Simply Superb had a good time at Mahek's Atelier. Very informative and interactive cooking session with Mahek mam. She is an excellent chef. "
Sebastian
"It was my first time cooking experience. Mahek Maam trained us to make Tez Aloo Recipe. She gently showed us step by step to make the recipe. When I tasted the dish, it was really wonderful. Recommended to all who wants to learn to make culinary dishes. "
Vicky Mahale
"I had a great cooking experience at Mahek's Atelier. I had a wonderful time learning to make Italian and Mexican food dishes. Recommended to all who wants to learn to make Italian dishes. "
Sushmita Agarwal
"I learned to make delicious restaurant style food with simple tips. Thanks and i had an amazing experience learning to cook. Waiting for your baking and icing course. "
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DIPLOMA IN CULINARY ARTS by Maheks Atelier
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