Subway Sandwich workshop    Â
 Learn to make delicious sandwiches in my 4 hr 1 day workshop of SubWay Sandwiches.
Sandwiches are wonderful. You don't need a spoon or a plate! Elaborate or simple, stuffed or layered, grilled or toasted, we love sandwiches! Theyâ??re easy to make, easy to eat and always filling and easy to pack in Tiffin and to carry while travelling. They are healthy & nutritious too.Â
Great sandwiches don't happen by accident: You've got to balance moistness and crunch, toppings and main components, choose bread that will make each element shine, and construct them so that every bite yields the ultimate satisfaction.
You will learn the following & many variations
All materials required for the class will be provided
Topics Covered
Dips & sauces
- Hung Curd Mayo
- Mint Mayo
- Corn & Pea Dip
- Barbeque Sauce
- Teriyaki Sauce
- South West Chipotle
- Sweet Onion Sauce
- Honey Mustard Sauce
Patties
- Paneer Tikka
- Veg Patty
- Aloo Tikki
- Mexican Patty
- Green Pea Patty
- Chatpata Chana Patty
- Veg Shammi Patty
- Hara Bhara Kebab
Sandwiches
- Corn & Pea Sub
- Paneer Tikka Sub
- Veg Patty Sub
- Aloo Patty Sub
- Mexican Patty Sub
- Green Pea Sub
- Chatpata Chana Sub
- Veg Shammi Sub
- Hara Bhara Kebab
Who should attend:
- Any one who loves sandwiches
- It's perfect for beginners.
- From scratch we will cover all the detail.
Pre-requisites:
- None
What you need to bring:
- I request you to get Apron, Duster, Book, Pen and box for take home samples.
Key Takeaways:
- Printed notes.Â
- Lots of tips on variations &
- Takeaway samples of all you bake.